Tag: rooted in nutrition series
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Rooted in Nutrition Series 1: Cassava
Growing up in Kerala, I’ve been surrounded by the rich abundance of tuber vegetables. From backyard gardens to the local markets, tubers were a staple part of our meals. Yet, when I talk to friends outside Kerala, many assume that cassava (kappa) is the only tuber we have. But the truth is, Kerala offers a…
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